Deluxe Travel
Destinations

Alpine & Gourmet

Mountain air, serious cuisine and the particular pleasure of returning to a laid table after a day in the open.

A whitewashed house with a thatched roof and dark mullioned windows, green trees and a low stone wall in front, blue sky Tinnum, Sylt Landhaus Stricker

The name covers two things that stay apart. The Engadin and Tyrol are about altitude and two seasons, the Rheingau and Rheinhessen about the harvest, the North Sea about wind and short distances. What the houses share is the kitchen. If you travel for a table, tell us early, because the good evenings are taken before you arrive.

6 houses

Tinnum, Sylt

Landhaus Stricker

A Sylt address for guests who value warmth, cooking and island quiet over grand gestures.

Best season April, May, September and October

Silvaplana, Switzerland

Nira Alpina

Engadin clarity for travellers who like their mountain days sporty, quiet and uncomplicated.

Best season December to March, June to September

Wangels, Baltic Sea coast, Germany

Weissenhaus

A nature hideaway on the Baltic Sea for adults in search of rest: spa, cooking and quiet rather than a grand-hotel stage.

Best season May to September, autumn for quiet

Rheingau, Germany

WALD.WEIT

A design hotel in the Rheingau for epicures and active guests: forest, wine culture and Rhine valley views, very close at hand.

Best season May to October, autumn for the grape harvest

Biberwier, Tyrol, Austria

LaPosch

A car-free chalet resort in Tyrol's Zugspitze region: private chalets with sauna and fireplace instead of a hotel corridor.

Best season December to March, June to September

Sankt Johann

Hofgut Wißberg

Hofgut Wißberg: the most coherent way to experience Rhenish Hesse through every sense.

Best season May through October for vine flowering, harvest season and long terrace evenings; December for quiet Advent days in the cellar.

And beyond

Almost every hotel in the world is just one call away for us.

Tell us where the journey should go. We take care of the rest.

+49 6251 1797-0 Mon-Fri, 9 am-1 pm and 2.30-6 pm · Response within one business day